La Cava

The taste of a rich, full bodied red. For cheese, meat, pasta... Here are some worth remembering. I won't even attempt to describe them, as that is an impossibility. "Writing about wine is like dancing about architecture". So hopefully you will just find one of these and enjoy it yourself. Salud! Back to La Cocina
Terrazas de los Andes, Alto, Malbec, 2002 Argentina	We had this during the 2003 Christmas holiday. Papa, Mama, Laura, Karen y yo.
Manuel Calderón de la Barca Sánchez